Ho na le mapolasi a linku a mangata Australia, New Zealand, Amerika, Engelane, Fora, Canada le linaheng tse ling tse ngata.Ha e le hantle, e hlahisa moiteli o mongata oa linku.Ke lisebelisoa tse ntle tsa tlhahiso ea manyolo a tlhaho.Hobaneng?Boleng ba moiteli oa linku ke oa pele leruong la liphoofolo.Khetho ea furu ea linku ke likhahla, joang bo bonolo, lipalesa le makhasi a matala, e leng likarolo tsa nitrogen.
Tlhahlobo ea Phepo
Moiteli oa linku tse foreshe o na le 0.46% ea phosphorus le 0.23% ea potasiamo, empa boleng ba nitrogen ke 0.66%.Likahare tsa eona tsa phosphorus le potasiamo li tšoana le moiteli oa liphoofolo tse ling.Likahare tsa lintho tse phelang li fihla ho hoo e ka bang 30%, ho feta mantle a liphoofolo tse ling.Naetrojene e na le palo e fetang habeli ea bolokoe ba khomo.Ka hona, ha ho sebelisoa palo e lekanang ea moiteli oa linku mobung, katleho ea manyolo e phahame haholo ho feta mantle a mang a liphoofolo.Phello ea eona ea manyolo e potlakile ebile e loketse ho roala holimo, empa ka moraoho belisoa ho bolilengkapagranulation, ho seng joalo ho bonolo ho chesa lipeo.
Linku ke phoofolo e jang metsi, empa ha se hangata e noang metsi, kahoo moiteli oa linku o omme ebile o motle.Palo ea mantle le eona e nyane haholo.Moiteli oa linku, joalo ka monontša o chesang, ke o mong oa mantle a liphoofolo pakeng tsa moiteli oa lipere le bolokoe ba khomo.Moiteli oa linku o na le limatlafatsi tse batlang li ruile.Ka bobeli ho bonolo ho arola ka har'a limatlafatsi tse sebetsang hantle tse ka monyang, empa hape li na le limatlafatsi tse thata ho bola.Ka hona, manyolo a manyolo a linku ke motsoako oa manyolo a sebetsang ka potlako le a tlaase, a loketseng mefuta e sa tšoaneng ea mobu.Moiteli oa linku kaho belisoa ha bio-fertilizerlibaktheria tse etsang manyolo ka litlama, 'me ka mor'a ho pshatloa ha joang, libaktheria tse rarahaneng tsa likokoana-hloko li sisinyeha ka ho lekana, ebe ka aerobic, anaerobic fermentation ho fetoha manyolo a manyolo a sebetsang hantle.
Lintho tsa manyolo ka har'a litšila tsa linku e ne e le 24% - 27%, naetrojene e le 0.7% - 0.8%, litaba tsa phosphorus e le 0.45% - 0.6%, potasiamo e ne e le 0.3% - 0.6%, litaba tsa lintho tse phelang ka linkung 5%, naetrojene dikahare tsa 1.3% ho 1.4%, phosphorus e nyenyane haholo, potasiamo e ruile haholo, ho fihlela ho 2.1% ho 2.3%.
Moiteli oa Moiteli oa Linku / Mokhoa oa ho belisa:
1. Kopanya moiteli oa linku le phofo e nyane ea joang.Palo ea phofo ea joang e itšetlehile ka mongobo oa moiteli oa linku.Kakaretso ea composting / fermentation e hloka 45% ea mongobo.
2. Kenya lik'hilograma tse 3 tsa likokoana-hloko tse rarahaneng tsa likokoana-hloko ho tone e le 'ngoe ea moiteli oa linku kapa lithane tse 1.5 tsa moiteli o mocha oa linku.Kamora ho hlapolla libaktheria ka karolelano ea 1: 300, o ka fafatsa ka ho lekana ka har'a qubu ea lisebelisoa tsa manyolo a linku.Eketsa palo e loketseng ea poone, joang ba poone, joang bo omeletseng, joalo-joalo.
3. E tla hlomelloa ka molemomotsoako oa manyoloho hlohlelletsa lintho tse entsoeng ka tlhaho.Ho kopanya ho tlameha ho ba ntho e ts'oanang, eseng ho tloha bolokong.
4. Ka mor'a ho kopanya lisebelisoa tsohle tse tala, u ka etsa qubu ea manyolo ka litlama.Bophara ba qubu ke 2.0-3.0 m, bophahamo ba 1.5-2.0 m.Ha e le bolelele, ho feta 5 m ho molemo.Ha mocheso o feta 55 ℃, u ka sebelisamochini o fetolang manyolo ka litlamaho e fetola.
Hlokomela: ho na le lintlha tse ling tse amanang le tsa hauho etsa moiteli oa linku, joalo ka mocheso, karolelano ea C/N, boleng ba pH, oksijene le netefatso, joalo-joalo.
5. Mosuela o tla nyoloha ka matsatsi a 3 mocheso, matsatsi a 5 a se na monko, matsatsi a 9 a lokolohe, matsatsi a 12 a monko o monate, matsatsi a 15 a senyehe.
a.Ka letsatsi la boraro, mocheso oa qubu ea manyolo o nyolohela ho 60℃-80℃, o bolaea E. coli, mahe le mafu a mang a limela le likokoanyana tse senyang lijalo.
b.Ka letsatsi la bohlano, monko oa moiteli oa linku oa felisoa.
c.Ka letsatsi la borobong, composting e fetoha e hlephileng le e omileng, e koahetsoeng ka hyphae e tšoeu.
d.Ka letsatsi la pele la leshome le metso e mmedi, e hlahisa tatso ya veine;
e.Ka letsatsi la leshome le metso e mehlano, moiteli oa linku oa hola.
Ha u etsa moiteli oa manyolo a bolileng oa linku, u ka o rekisa kapa ua o sebelisa serapeng sa hau, polasing, serapeng sa lifate tsa litholoana, joalo-joalo.tlhahiso e tebileng ea manyolo a manyolo.
Moiteli oa Linku Commercial Organic Granules Production
Ka mor'a ho etsa manyolo, lisebelisoa tse tala tsa manyolo li romeloa hoseqhoqhoa sa thepa e nyaneho pshatla.Ebe u eketsa likarolo tse ling ho composting (nitrogen e hloekileng, phosphorus pentoxide, potassium chloride, ammonium chloride, joalo-joalo) ho finyella litekanyetso tse hlokahalang tsa limatlafatsi, ebe o kopanya lisebelisoa.Sebelisamofuta o mocha oa granulator ea manyolo a manyoloho granulate thepa hore e be likaroloana.Omisa le ho pholile ho theosa le likaroloana.Sebelisamochini o hloekisangho etsa lihlopha tsa granules tse tloaelehileng le tse sa tšoaneleheng.Lihlahisoa tse tšoanelehang li ka pakoa ka kotloloho kemochini oa ho paka o ikatisang'me li-granules tse sa tšoaneleheng li tla khutlisetsoa ho "crusher" bakeng sa ho tsosolosoa hape.
Ts'ebetso ea tlhahiso ea manyolo a manyolo a linku kaofela e ka aroloa ka composting- crushing- mixing- granulating- drying- cooling- screening- packaging.
Ho na le mefuta e fapaneng ea mela ea tlhahiso ea manyolo a tlhaho (ho tloha ho tse nyane ho isa ho tse kholo) bakeng sa khetho ea hau.
Kopo ea Moiteli oa Moiteli oa Linku
1. Ho bola ha moiteli oa linkue lieha, kahoo e loketse manyolo a motheo.E na le phello e eketsang chai lijalong.Ho ka ba molemo ho kopanya manyolo a manyolo a chesang.Ha e sebelisoa mobung o lehlabathe le o khomarelang haholo, e ka finyella ntlafatso ea monono, empa hape ea ntlafatsa tšebetso ea enzyme ea mobu.
2. Manyolo a tlhaho a na le limatlafatsi tse fapaneng tse hlokahalang ho ntlafatsa boleng ba lihlahisoa tsa temo, ho boloka litlhoko tsa phepo e nepahetseng.
3. Moiteli oa tlhaho ke molemo bakeng sa metabolism ea mobu, ho ntlafatsa tšebetso ea likokoana-hloko tsa mobu, sebopeho le limatlafatsi.
4. E matlafatsa ho hanyetsa komello ea lijalo, ho hanyetsa serame, ho ntša letsoai le letsoai le ho hanyetsa maloetse.
Nako ea poso: Jun-18-2021